Scotch Bonnet Pepper Seeds: Caribbean Heat at Home
Scotch Bonnet Pepper Seeds: Caribbean Heat at Home
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Scotch Bonnet Pepper Seeds
Taste the sun-drenched soul of the Caribbean with the legendary Scotch Bonnet. This is not just any hot pepper; it is the undisputed king of island cuisine and the irreplaceable fire behind authentic Jamaican jerk sauce. For those who believe that intense heat and incredible flavor should go hand-in-hand, the Scotch Bonnet is an absolute must-grow.
Named for its charming resemblance to a Scottish "tam o' shanter" hat, these squat, wrinkled pods ripen to a brilliant, sunny yellow. While it's a close cousin to the Habanero, the Scotch Bonnet is prized for its distinctly sweeter and richer fruity flavor, often described as having notes of apple, cherry, and a subtle smoky undertone. This unique taste, combined with a blistering, joyful heat, is what makes it a culinary icon. To cook real Caribbean food, you need real Scotch Bonnets.
Key Details:
- Species: Capsicum chinense
- Heat Level: Very Hot (100,000 - 350,000 SHU)
- Flavor Profile: A rich, sweet, and complex fruitiness with notes of apple and cherry, and a hint of smoke.
- Origin: Caribbean / Jamaica
- Days to Harvest: 90-100+ days
Perfect For:
Making truly authentic Jamaican jerk marinades and sauces! It's the essential ingredient for countless Caribbean stews, rice and pea dishes, and fiery, fruit-based hot sauces. Its unique flavor is the perfect way to add a tropical, fiery kick to grilled meats and seafood.
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Frequently Asked Questions
Are the seeds tested for germination?
Yes, all of our pepper seeds are tested for germination to ensure high quality and viability. We follow industry standards to provide you with fresh seeds that meet or exceed recommended germination rates.
What is the best way to start pepper seeds?
For best results, start your pepper seeds indoors 8-10 weeks before the last expected frost. Use a seed-starting mix in small pots or trays, keep the soil moist (but not waterlogged), and place them in a warm area (70–85°F). A heat mat can help maintain optimal germination temperatures.
"How long do pepper seeds take to germinate?"
Pepper seeds typically take 7–21 days to germinate, depending on the variety and growing conditions. Providing consistent warmth and moisture will help speed up the process.
What's the return policy?
We offer a 30 day easy return policy
See our return policy for full details.
How long is shipping?
Seed orders are processed within 1-2 business days.
Shipping time averages 2-5 business days
Seed orders will typically arrive at your door within 5-7 business days after being placed.
Tracking is provided for all orders.