Add a vibrant, crunchy, and fiery kick to your garden and kitchen with the Large Orange Thai pepper! A must-have for culinary enthusiasts, this variety is prized for its perfectly balanced heat and slender, crunchy fruits. It delivers a satisfying warmth that is beautifully enhanced by a subtle sweetness and a hint of citrus, making it an incredibly versatile pepper for a huge range of dishes.
The robust plants can grow up to four feet tall, producing a plentiful and timely harvest of stunning 3 to 4-inch peppers. You’ll love watching them transform into a brilliant sunset-orange hue, adding a splash of ornamental beauty to your garden. Unlike other peppers that soften quickly, the Large Orange Thai retains its satisfying crunch, making it exceptional for both fresh use and cooking.
Key Details:
- Species: Capsicum annuum
- Heat Level: Hot (15,000 – 30,000 SHU)
- Flavor Profile: A satisfying spicy kick with subtle sweetness and citrusy undertones.
- Origin: Thailand
- Days to Harvest: 75-85 days
Perfect For:
Adding a crunchy, colorful, and authentic heat to stir-fries, sauces, and marinades. Its balanced flavor and crisp texture make it ideal for pickling, slicing into fresh salads, or creating vibrant Thai-inspired dishes where both spice and crunch are desired.



















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