Enter the realm of elite superhots with a true masterpiece of pepper breeding: Jay’s Peach Ghost Scorpion (JPGS). This is the pepper that chilihead dreams, or nightmares, are made of. A diabolical cross between the legendary Ghost Pepper and a vicious Trinidad Scorpion, the JPGS combines punishing heat with breathtaking beauty and a flavor that is second to none.
The pods are a work of art, with a contorted, bumpy texture and a menacing stinger that hints at the power within. What sets this pepper apart is its stunning, blushing peach color, a deceptively beautiful wrapper for the ferocious inferno it contains. But the JPGS isn’t just about raw power; beneath the volcanic burn is an exceptionally bright, fruity, and floral flavor profile, making it a highly sought-after pepper for crafting gourmet, world-class hot sauces. This is a must-grow for any serious collector looking to cultivate one of the hottest and most revered peppers on the planet.
Key Details:
- Species: Capsicum chinense
- Heat Level: Nuclear (Est. 1,000,000 – 1,500,000 SHU)
- Flavor Profile: Intensely fruity and floral, followed by a punishing, long-lasting burn.
- Origin: Pennsylvania, USA
- Days to Harvest: 100-120+ days
Perfect For:
Advanced chiliheads and hot sauce makers only. The unique color and incredible flavor make it perfect for crafting visually stunning, extreme-heat hot sauces and powders that stand out from the crowd. This is a bucket-list pepper for collectors of the world’s hottest and rarest varieties.



















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