Cayenne Pepper Seeds: Long Slim – Fast & Fiery

Meet the undisputed workhorse of the pepper world! The Long Slim Cayenne is the iconic pepper that has been spicing up kitchens for centuries. These plants are incredibly prolific, producing an abundance of slender, wrinkled pods that mature to a brilliant, fiery red.

Growing Long Slim Cayenne is a must for any serious gardener or cook. The peppers are perfect for drying, creating the classic cayenne powder or crushed red pepper flakes that belong in every spice rack. Their clean, pungent heat adds a satisfying kick to any dish without overpowering it. If you’re looking for reliability and classic pepper flavor, you can’t go wrong with this legendary variety.

Key Details:

• Species: Capsicum annuum
• Heat Level: Hot (30,000 – 50,000 SHU)
• Flavor Profile: A clean, sharp, and pungent heat.
• Origin: Cayenne, French Guiana
• Days to Harvest: 70-80 days

Perfect For:

Creating your own homemade cayenne powder and red pepper flakes, crafting Louisiana-style hot sauces, infusing oils and vinegars, and adding a reliable kick to your everyday cooking.